Very High Phenolic
Total polyphenols of 600-700 mg/Kg versus a normal EVOO range of 150-300, with an excellent anti-inflammatory profile rich in oleocanthal and oleacein. †
Smooth · Buttery · Peach Cream · Distant Almond
Jump to the reviews section100% pure extra virgin olive oil from centuries-old orchards in the region where the olive tree was born.
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Liquid gold!
“Exceptional quality and taste. Fresh, vibrant, and beautifully balanced. Truly one of the best olive oils I've ever tasted!”
Medicinal olive oil
“I started craving it and drinking it off the spoon. I now put it on my bread and salads and can't get enough of it.”
Ancient geometry olive oil
“Product has a wonderful smooth mouth feel and sweetness taste.”
The Astounding Story
There is a concept in Chinese Medicine known as Di Dao which associates a tree, herb or plant as being the most powerful if it comes from the place where it is originally from on Earth. It was this Di Dao thinking that led David to a region in Greece where the olive tree is believed to have originated, and eventually to olive orchards known to be centuries old. †
For the first time ever in North America, Ancient Geometry Extra Virgin Olive Oil is available in limited seasonal quantities.

Why Ancient Geometry
Rich in oleorupein, oleocanthal, hydroxytyrosol, tyrosol, oleacein, apigenin and luteolin.
Total polyphenols of 600-700 mg/Kg versus a normal EVOO range of 150-300, with an excellent anti-inflammatory profile rich in oleocanthal and oleacein. †
Primarily oleic acid, the monounsaturated fatty acid linked to improved cholesterol levels, beauty and cardiovascular health, plus vitamin E, vitamin K1 and squalene. †
Low free fatty acidity (FFA ≤0.8%) indicates freshness and quality, ensuring minimal rancidity and better nutrient retention. Packaged into glass immediately after pressing. †
Polyphenols Are Now Known To Support †
Every batch of Ancient Geometry is unique. Not all trees are harvested each year, and the trees vary in age from 100 to 500+ years.
The Orchards
Centuries-Old Trees · Well-Drained Rocky Soil
Historically, the Greeks considered many of the best quality olives and olive oils to come from these orchards, high in the mountains of western Greece. In these rocky regions, the olive trees never sit in water, even during intense rains: the ideal well-drained soils that the olive tree prefers, producing a more medicinal and nutritious olive oil. †
These ancient orchards rely entirely on natural rain and moisture, so production of Ancient Geometry varies with each season.

How To Enjoy
500 ml per bottle. Cold-pressed, extra virgin, packaged in glass.
Daily Rhythm
The suggested dosage is 3 tablespoons daily, straight off the spoon or over food.
The Flavor
Flavor profile: smooth, buttery, peach cream, distant almond with a clean finish. Strong diverse flavors are quality markers.
Seasonal
Only limited quantities are available each season. Production varies year to year with the natural rain the orchards receive.
†The statements above have not been reviewed by the FDA and are not meant to diagnose, treat, or cure any disease.
†These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Real Reviews
Ancient Geometry Olive Oil
“Taste is in its own category, a notable special flavor. Use to top-off food and as medicinal. Thank you for measuring the polyphenol content.”
Medicinal olive oil
“The first time I tried this oil I thought, "I don't like this." And then I started craving it and drinking it off the spoon. I now put it on my bread and salads and can't get enough of it.”
Love this oil!
“I'm drinking 2 tablespoons of this marvelous oil daily! Too soon to notice a difference but it definitely tastes good!”
Liquid gold!
“Exceptional quality and taste. Fresh, vibrant, and beautifully balanced. Truly one of the best olive oils I've ever tasted!”
Straight answers about taste, origin, and the numbers behind the oil.
The dosage is 3 tablespoons daily, straight or over food.
Smooth, buttery, peach cream, distant almond with a clean finish. Strong diverse flavors are expected quality markers.
Ancient mountain orchards high in western Greece, in the region where the olive tree is believed to have originated. The trees vary in age from 100 to 500+ years.
The orchards rely entirely on natural rain and moisture, so production varies with each season. Not all trees are harvested each year, and every batch is unique.
Total polyphenols measure 600-700 mg/Kg, versus a normal EVOO range of 150-300: a Very High ranking, easily meeting health-claim regulations.
Send us a message and a member of our team typically replies within one business day.
Contact UsFrom the birthplace of the olive tree, bottled in glass immediately after pressing and shipped from Greece.
500 ml · Cold-Pressed · Packaged In Glass · Secure Checkout
†The statements above have not been reviewed by the FDA and are not meant to diagnose, treat, or cure any disease.